We are L’Amuse Bouche, a street food business specialized in French Crepes and Galettes.
We have been based in Lambeth since 2015 and the opening of our small shop at Pop Brixton, and keep trading now on different markets all around London.
Our instagram is #lamusebouchelm
We make everything from scratch, from our batter at our unit in Brixton to the cooking process in front of customers. We use only fresh ingredients (selection of different cheeses, mushrooms, baby spinach, cherry tomatoes, etc.) using quality suppliers.
Amongst our top sellers are “The Raclette” , “The Goaty” or the more traditional Complete (Ham, Egg and Cheese). On the sweet side, our Belgian chocolate and strawberries or our Homemade Salted Caramel are the most popular choices.”
Trading Dates 2024: June to December.